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Sliced Mortadella approx 270g (Borgo Salumi)


Once you've eaten Mortadella, beware – it can be addictive! The primary flavour is of rich, fatty pork with hints of spice. The flavours are very well-balanced, rich and lingering and the texture is smooth and velvety.

Each pack is sliced and packed by Chandler Megafresh for maximum freshness and convenience.

An old sausage recipe invented by some Emilian Monks. it is made by pounding pork and beef in a mortar, stuffing it into an animal bladder, then roasting it in the oven, where they used to bake their bread. We've vastly improved on the method of manufacture without compromising its authenticity.

INGREDIENTS: 100% Australian Pork, 100% Australian Beef, Pork Fat, Salt, Sugars, Spices, Phosphate (450), Sodium Nitrite (250), Water Added

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